Did you have your new year's feast?

It is a southern tradition to have collard greens and black eyed peas for the meal on New Year's Day. My Grandma White would always call on New Year's Day to be sure we had some or she would bring some over to us. Collard greens for green bax and black eyed peas for good health. I added potatoes and corny cornbread to round out the meal. Gavin enjoyed the dinner with Carl and I.
Hope you all had your greens and peas to insure a healthy, wealthy new year!